There are two types of people in the world: those who keep their eggs in the fridge and those who think room temperature is best. Those that believe that eggs should be stored at room temperature will tell you that chilling eggs is similar to chilling fresh tomatoes. It changes their flavor – and not [Continue Reading …]
Welcome to the Homestead
Established in 1989, the Homestead at Bridle Creek has risen from acres of oaks and scrub brush to a family run farm – where family and friends meet to enjoy the bounties of the land, celebrate special occasions, and if only for a short time – join us in our quest for a more simple life.
For years, I have been asked to share what I do and how I do it. I guess it is finally time to do just that – thus this site.
Innocent looking faces – aren’t they. These are the mug shots taken after these two were booked for causing great problems – on leap day of all days. The little bird on the left – one of our most recent heritage breed turkeys to hatch (2 weeks old) – was found guilty of pooping all [Continue Reading …]
There is nothing like a bowl of ice cream at the end of the day – unless of course, it’s two bowls of ice cream! Our love of this frozen confection borders on obsession. When Dave and I were married, we received an ice cream freezer (hand crank model) as a gift – and as [Continue Reading …]
At our house, the chickens definitely came before the eggs! Raising the chicks that have grown to become the hens that give us our amazing eggs has been quite an adventure – not to mention delicious. The past 30 years of being involved with these clucking wonders has provided great entertainment, great fertilizer, great learning [Continue Reading …]
Luther is one month old! I can hardly believe it! The life of my little ‘miracle’ turkey has been anything but boring! Luther has been growing by leaps and bounds! He’s no longer being toppled by the crazed chick we call Chickzilla. He and his little turkey buddy have been inseparable. . . . [Continue Reading …]