This glistening jewel will dress up any breakfast or brunch. Filled with fresh cranberries and a kiss of fresh orange, it’s a party on a plate. For those who eat a gluten free diet, you can easily trade out the all-purpose flour with your favorite gluten free flour. Be sure to read the note at the end of the recipe.
Warm and inviting. This pancake has been a family favorite for decades. Given to me by a college roommate, It has been the center attraction at many family breakfasts and brunches. It makes 2 generous or 4 petite servings.
This is a delightful breakfast treat – French Toast coated with crushed, pumpkin spice cereal. It was inspired by a French Toast made at the Blue Moon Cafe in Baltimore, Maryland. Pumpkin flavored cereal loops can be found at Trader Joe’s or Sprouts Marketplace.
No need to refrigerate this batter overnight. Light, spongy, everything you want in a crepe – plus -it is a great way to use up that unfed sourdough starter!
Buttermilk Belgian Waffles Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe These waffles are so light and delicious. They are our go-to recipe for our Belgian waffle maker. Served warm with butter and maple syrup or fruit and whipped cream – heaven! These can be made with an all-purpose [Continue Reading …]