Buttermilk Belgian Waffles Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe These waffles are so light and delicious. They are our go-to recipe for our Belgian waffle maker. Served warm with butter and maple syrup or fruit and whipped cream – heaven! These can be made with an all-purpose [Continue Reading …]
The perfect hard-cooked egg, encased in sausage, rolled in crispy cornflake crumbs, baked, and then topped with a decadent celery sauce…..Heaven on a plate.
Moist, crumbly, a kiss of lemon and a sugary crumble topping – what could be better!
These bars are very simple and simply delicious.