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Cottage Pudding

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Cottage Pudding

This has been my go-to recipe for shortcake for nearly 40 years. Moist, dense, sweet - it's just plain yummy. Topped with strawberries, peaches, and a mountain of whipped cream. . . . mmmmm. For a gluten-free version - that is beyond yummy, click here
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Ingredients
  

  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1/3 cup softened butter
  • 1 cup sugar
  • 1 large egg
  • 1/2 teaspoon vanilla
  • 3/4 cup milk

Instructions
 

  • Preheat oven to 350 degrees.
  • Grease an 8-inch square pan.
  • Sift together the flour, baking powder and salt, and set aside.
  • Cream the butter and sugar together until light and fluffy.
  • Add the egg and vanilla to the butter/sugar mixture, mixing until just combined.
  • Add 1/2 of the dry ingredients, followed by 1/2 of the milk - mixing just until combined. Repeat with the remaining ingredients.
  • Pour into the prepared 8 inch square pan. Bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Notes

This recipe can be doubled and baked in a 9 x 13 inch pan.

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Here’s what’s Happening on the Homestead

Spring.  Just the word congers up images of blossoms and bunnies, eggs and chicks. . . . and catalogs filled with tableware, linens and all the fresh spring color imaginable. . . . so when my spring edition of the Pier1 catalog arrived – I was immediately drawn to devour every page.  The dinnerware, table settings, linens were, in typical Pier1 form, a wonderful feast for the eyes. pier1-catalog-page

But, there was one thing that especially drew my attention. . .their adorable folded napkins – especially the little bunnies in the upper right corner of the page. The catalog directed readers to log on to their website for instructions  – which I immediately did.

Upon arriving at the page, I  searched for the Bunny Fold pier-one-bunny-ears-directionsand found this.   I grabbed some cloth napkins (which happened to be from Pier1) and, following their directions, began folding.  It only took me to the 4th step to figure out that there was a real problem with the directions – they were rolling from the wrong side of the napkin. . . and by the final step – it was unmistakable.

wrong-way-bunny-napkinI had created this.  I took an unfolded napkin and the directions to my husband – who, as a builder, reads instructions for a living  . . . and his response was immediate – these are not right.  They have rolled from the long side and not the point – and used directions for a granny knot.  It needs to be an ‘overhand’ knot.  (50 plus years of scouting – he should know his knots!)

After making a few simple changes – rolling from the point and using an overhand knot – the finished product looked like the one in the Pier1 picture.  Success!    folded-bunny-napkin-perfection

 And so, as much as I LOVE Pier1, no one is infallible.  I have done my own set of instructions, including pictorials, for your use should you be wanting to try these little treasures.  Such a simple way to dress up a spring  or Easter table.

Just Click Here to go to the instructions.  Happy Spring!

Enjoy,

Kathy

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Established in 1989, the Homestead at Bridle Creek has risen from acres of oaks and scrub brush to a  [Continue Reading …]

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